{"product_id":"italian-cookies-authentic-recipes-and-sweet-stories-from-every-region","title":"Italian Cookies: Authentic Recipes and Sweet Stories from Every Region","description":"\u003ch1\u003eItalian Cookies: Authentic Recipes and Sweet Stories from Every Region\u003c\/h1\u003eDomenica Marchetti,Domenica Marchetti\u003cbr\u003ePublisher: Gibbs Smith\u003cbr\u003eApril 14 2026\u003cbr\u003eEAN: 9781423668466\u003cbr\u003eISBN: 1423668464\u003cbr\u003e\u003ci\u003eItems marked as \u003cb\u003eWAREHOUSE\u003c\/b\u003e may take additional time to be delivered to your address or picked up in the store.\u003c\/i\u003e\u003cbr\u003eSynopsis: \u003cb\u003eThis definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u0026amp;\u0026amp;★ \"This book is a must for dedicated bakers, encouraging a focus on Mediterranean sweets and spices, with an emphasis on natural flavors inspired by the regional foods throughout 'the Boot.'\"--\u003ci\u003eBooklist\u003c\/i\u003e, Starred Review \u003cp\u003e\u003c\/p\u003e\"An excellent volume describing specialties from each Italian region and how to create bakery-worthy cookies at home. Marchetti's easy-to-follow recipes will appeal to bakers of all levels.\"--\u003ci\u003eLibrary Journal\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\u003ci\u003eItalian Cookies: Authentic Recipes and Sweet Stories from Every Region\u003c\/i\u003e is a beautiful, comprehensive guided tour of Italy's regions by cookies and cookie stories. With recipes steeped in history and tradition, the book capitalizes on two major continuing food trends: our love of everything cookies and our love of everything Italian. \u003cp\u003e\u003c\/p\u003eFrom Lombardy's meringue-like Amaretti di Gallarate to Tuscany's crunchy twice-baked Cantucci; Abruzzo's rustic Pizzelle to Sardina's fennel-scented Anicini, the reader will discover cookies for every taste and occasion. Directed to the home cook, the book will also include recipes for sweet essentials including candied citrus, Confettura di Amarena (sour cherries preserves), homemade almond (and hazelnut and pistachio) paste, and \u003ci\u003epasta frolla\u003c\/i\u003e--the buttery pastry that forms the foundation of many Italian cookies. Sections on ingredients, equipment, and basic techniques make this book accessible to all.\u003cbr\u003e","brand":"27th Letter Books","offers":[{"title":"Default Title","offer_id":67392197951533,"sku":"WHS-a933b6d6ff44432d908d0c986c85e112","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0673\/3588\/0749\/files\/original_186cc121-ce27-4016-b308-116bb13a9196.jpg?v=1787360453","url":"https:\/\/27thletterbooks.com\/products\/italian-cookies-authentic-recipes-and-sweet-stories-from-every-region","provider":"27th Letter Books","version":"1.0","type":"link"}